
Artichoke Lebanon 1 Kg
Enjoy the distinctive earthy taste of Artichoke Lebanon 1 Kg, a premium vegetable choice for roasting, steaming, stuffing, and Mediterranean-inspired cooking. Its unique texture and flavour make it a standout ingredient for special meals.
Product Specifications
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Brand: Vegetable Souk Vegetables
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Product Type: Fresh Artichoke
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Origin: Lebanon
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Pack Size: 1 Kg
Product Features
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Earthy, herbaceous flavour with a tender heart
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Great for roasting, steaming, and stuffing
-
Premium produce choice for home cooking
Usage Instructions
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Trim outer leaves and top if needed.
-
Steam, boil, roast, or use in Mediterranean dishes.
-
Remove inedible parts before serving.
Care Instructions
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Keep refrigerated.
-
Use while fresh for best flavour and texture.
Add Artichoke Lebanon 1 Kg to your basket for a premium vegetable that brings variety to the table.
FAQs
Q1: What part of the artichoke do I eat?
A: The tender inner leaves and the heart are the most commonly eaten parts.
Q2: How can I cook fresh artichokes?
A: They can be steamed, boiled, roasted, or stuffed.
Q3: Is artichoke good for Mediterranean dishes?
A: Yes, it is widely used in Mediterranean-style cooking.
Original: $8.10
-65%$8.10
$2.83Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Enjoy the distinctive earthy taste of Artichoke Lebanon 1 Kg, a premium vegetable choice for roasting, steaming, stuffing, and Mediterranean-inspired cooking. Its unique texture and flavour make it a standout ingredient for special meals.
Product Specifications
-
Brand: Vegetable Souk Vegetables
-
Product Type: Fresh Artichoke
-
Origin: Lebanon
-
Pack Size: 1 Kg
Product Features
-
Earthy, herbaceous flavour with a tender heart
-
Great for roasting, steaming, and stuffing
-
Premium produce choice for home cooking
Usage Instructions
-
Trim outer leaves and top if needed.
-
Steam, boil, roast, or use in Mediterranean dishes.
-
Remove inedible parts before serving.
Care Instructions
-
Keep refrigerated.
-
Use while fresh for best flavour and texture.
Add Artichoke Lebanon 1 Kg to your basket for a premium vegetable that brings variety to the table.
FAQs
Q1: What part of the artichoke do I eat?
A: The tender inner leaves and the heart are the most commonly eaten parts.
Q2: How can I cook fresh artichokes?
A: They can be steamed, boiled, roasted, or stuffed.
Q3: Is artichoke good for Mediterranean dishes?
A: Yes, it is widely used in Mediterranean-style cooking.











